Super Simple Sourdough Bread Recipe

Hey everyone. If you are like us and love sourdough bread but just don’t think you have the time to make it happen, well you are in luck. We discovered a recipe that only takes about ten minutes of work and makes tasty bread. Below is the recipe and our video of trying it out.

Super Simple Sourdough Bread Recipe:

– 4 ounces Sourdough Starter (100% hydration so equal parts water and flour)

– 12 ounces of water

– 1 pound 4 ounces of Flour

– 0.7 ounces Kosher Salt

Mix all ingredients in a bowl until well mixed. Set aside, covered and at room temperature, until mixture has doubled in size or 20-24 hours. Remove from bowl and shape by rotating and sliding on the counter on a counter sprinkled with flour. Place dough in a lightly oiled cast iron dutch oven and cover. Let rest 1.5 hours. Bake covered at 425F for 45 minutes starting with a COLD oven. Remove cover and bake an additional 10-15 minutes. Remove from oven and dutch oven. Cool and enjoy!